The Home Barista - How to Become a Coffee Whiz

Author(s): Simone Eggers; Ruby Ashby Orr

Cooking

Savvy, smart and beautifully illustrated, The Home Barista is the coffee-lover's guide to becoming an expert, impressing your friends and getting a brilliant brew - all without even leaving home.


Product Information

"Life is a beautiful and endless journey in search of the perfect cup." - Barbara A. Daniels

Simone Eggers is The Good Food Guide editor at The Age, and was co-author of The Slow Guide to Melbourne. She refuses to drink the coffee at Affirm Press.

General Fields

  • : 9781922213235
  • : Affirm Press
  • : Affirm Press
  • : November 2014
  • : 160mm X 162mm X 16mm
  • : Australia
  • : November 2014
  • : books

Special Fields

  • : 272
  • : Colour illustrations throughout
  • : Simone Eggers; Ruby Ashby Orr
  • : Paperback
  • : 1114
  • : English
  • : 641.877