New Voices on Food

Author(s): Lee Tran Lam

Cooking

Difference. It’s what makes us stop, think, step outside of ourselves and question. What we do. Who we are. What we believe in. Difference is what opens our minds.

Difference isn’t just good. Difference is EVERYTHING.


A selection of new and emerging voices from a wide variety of under-represented backgrounds working across a range of formats - from personal essays to comics and sketches - on a subject so very close to our hearts but in ways and with perspectives that promise to hit our ears and eyes afresh and get our brains buzzing. 


Edited by the inimitable Lee Tran Lam this is a very different little book on food and one that, we believe, simply cannot be missed. 

$22.00(AUD)


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Product Information

General Fields

  • : 9780645017304
  • : Somekind
  • : SOMEKIND
  • : books

Special Fields

  • : Lee Tran Lam